Voting Home / Arterra Restaurant, Bar and Outdoor Lounge
Nominated for: BEST New American
Arterra Restaurant's award winning food and wine program is recognized by epicureans and restaurant critics as one of the premier dining destinations in San Diego. Chef de Cuisine Jason Maitland brings to life the seasonal bounty of San Diego's finest farm-fresh produce at the peak of each season while staying true to Arterra's "art of the earth" roots. Specializing in contemporary seasonal cuisine that reflects the diversity of American cooking culture, flavorful produce, meats, poultry, fish and game are harvested or hand-selected by local ranchers, farmers and fishermen exclusively for Arterra. Housing an eclectic blend of over 350 American wines, a full bar and outdoor seating with a fireplace and private cabanas, Arterra gives guests the complete dining experience.
